Maggie restaurant
Maggie restaurant
Marguerite de Rochechouart ran the Montmartre convent with a masterful hand in the early 18th century. An iconic figure in the neighborhood, she is reincarnated in 2024 to take over the restaurant at Rochechouart. In the heights of Paris, Marguerite and Maggie are worlds apart. Marguerite's sobriety and piety, Maggie's gabegie and madness.
Eachembodies her own den:Marguerite her convent, Maggie her brasserie.
À la carte
Spurred on by the Room Service duo in charge of artistic direction, chef Emine Jaidene offers a menu dedicated to sharing, free of clichés and a touch regressive.
Signaturecocktails as aperitifs, finger fish or bikini croque to share as starters, côte de bœuf xxl chimichurri or the lobster/frites . For big kids, there's banana (to) split, all-you-can-eat chocolate mousse and the house's indisputable crêpe cake.
At Maggie's, the feast is washed down with champagne or natural bubbles, and the shoes come off to dance and celebrate.
Schedules and booking
The restaurant is open Tuesday to Saturday from 7pm to 11pm*.
*Closed for lunch unless privatized
55 boulevard de Rochechouart - 75009 PARIS
You can book below or by telephone on 01 42 81 99 10.
Reservations
Your events
For weddings, anniversaries, team dinners or special occasions, Maggie's teams will be happy to cater to your every need.
Whether for the rooftop or the restaurant, in part or in full, between the 9th and the 18th, Maggie is the perfect place for your events!
